Slabbed & Chopped BBQ is a veteran-owned family-run business based in San Diego County with deep roots in Houston, Texas. We bring larger than life, State of Texas flavors out West, directly to your event, reminding everyone why nobody does it better than Texas, baby!!!!

Our Pitmaster, retired Navy veteran, Omar Renfro has been serving up authentic East Texas style BBQ since 2015. Over the years, he has been carefully perfecting his signature barbecue rub and famous sauce, pleasing the taste buds of family and friends. Combining the flavors of hickory and mesquite wood over a low and slow heat, our meats come off the pit, falling off the bone while melting in your mouth. Our southern, made-from-scratch sides are to die for, pairing well with our smoked meats and honey butter cornbread. A friend once told me that "anyone can say that they can grill decent BBQ, but what makes great BBQ are the sides", and we have that market cornered.

From the added flavor of our injection in our brisket to the expertly smoked turkey in our greens, we pay attention to the small details that add to the flavor profile of our dishes. We care about quality, taste, tenderness, presentation, and the overall excellent customer experience.

Slabbed & Chopped BBQ offers drop-off and full-service catering for all occasions, providing reliable, professional service with consistently great food at a reasonable price. We offer our catering services to corporate events, military functions (with installation access), graduations, parties, social gatherings, festivals, etc...

We look forward to feeding you!